Urban Harvest Brewing Company Taproom
We invite you into the Urban Harvest Brewing Taproom to sample a few of our handcrafted brews. Served at their freshest, on site where they are brewed, we promise a wide selection of 12 to 16 beers on tap to choose from. We do not serve food other than a handful of snacks to choose from, but encourage our customers to order delivery from local Walker’s Point restaurants or bring in carry out from those that don’t offer delivery. We also have a selection of sodas and bottled water on hand for purchase.
Delivery options for Food
Please ask one of our servers for available delivery menus.
What's On Tap
Updated November 9, 2019
414 Golden Ale
Golden color American Pale Ale. Subtle hints of citrus and herbal notes, balanced with just enough malt to make this crisp, clean ale very drinkable. ABV: 5.2% IBU: 39
Black Puppy Pale Ale
Raise your glass and toast your present 4-legged sidekick or a past faithful companion with what we call our Amber Pale. Pleasant hop aroma combined with layers of malt, leading to a complex and well-balanced finish.
Old Towne Amber
A classic American Amber with a subdued hop presence. Brewed with an ample malt backbone, this amber exhibits slightly sweet and nutty characteristics.
Named after the double dose of Chinook hops. A combination of pine and spice from Chinook hops and citrus and tropical notes from Citra hops provide the aromas and thirst-quenching flavors for this refreshing Pale Ale.
Using our homegrown hops, we combined the citrusy flavor and aroma of cascade hops with the pleasant floral aromatics of noble Hallertau hops to create an easy-drinking, approachable IPA.
Formulated with a diverse grain bill, this IPA employs a hop described as “breathtaking” with an ability to impart a cool climate wine fruitiness. We also utilized Cabernet Sauvignon infused oak to create this sought-after brew.
One for the coffee lover. A select blend of Caramunich, Vienna and Belgian malts lend a base to compliment the addition of locally roasted, cold steeped Stone Creek Espresso.
Radar de Stout
This well rounded stout combines roasted caramel and chocolate malt sweetness with Chinook and Columbus hops for a well-balanced finish.
We had some fun with our summer seasonal Wicket Wheat by modifying the yeast and adding a small dose of Citra hops. Made with Meyers Lemon zest, the lemon and citrus notes shine in this fresh, crisp wheat beer.
Highly drinkable, chestnut colored brown ale using locally produced Maple Syrup. Notes of roasty caramel malts with hints of maple aromas highlight this full-bodied ale.
Willy – Scotch Ale
Pouring with a tan head, this slightly sweet ale will delight your senses with roasted malt and caramel flavors. East Kent Golding hops provide hints of floral and earthy aromas, while biscuit, toasted and spicy notes from Roasted Barley and Rye malts shine in the foreground.
Lupy - Cascade IPA
We use 4 doses of Cascade Hops during the boil, followed by dry-hopping to make this golden hued, easy drinking IPA. Medium strength aromas of spice and citrus with slight floral notes hit the nose first with enough bittering to balance the crystal and pale malts.
Ach Ya Der Hey-Fe Weizen
Named with a nod to our Wisconsin roots, this European style Weizen pours a hazy golden yellow with a creamy white head. Exhilarating aromas of wheat and spices combine with a soft grainy wheat flavor for a light and elegant finish.
HC Double IPA
The Big Brother of our H.C. This double I.P.A. ups the ante with a bigger malt bill and increased hop additions while still maintaining the drinkability of its’ younger sibling.
Pouring a deep copper hue, a substantial malt backbone is the headliner of this full-bodied Double Red Ale. Lightly hopped, caramel malt sweetness shines from a blend of six different malts.
Greeting you with robust aromas from chocolate, caramel and brown malts on the nose, this smooth porter finishes with warming hints of whiskey and oak.